Yaki Gyoza Food Recipe

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Yaki Gyoza Food Recipe - How to make Japanese food that is Yaki Gyoza. Here is the recipe:

Ingredients:

1.100 gr Chicken Milled meat

2. Scallion

3. Garlic

4. One scoop oyster sauce

5. Sesame oil

6. Dumpling or Gyoza skin

How to make:

1. Campung chicken meat, chopped scallion and grated garlic.

2. Stir together sesame oil and oyster sauce.

3. Wrap dough with gyoza skin.

4. Put on the pan and Fry briefly with the flame Keciul so that the bottom gold color

5. Then add water half gyoza.

6. Lift after the water is gone.